Farmer owned and operated, Good Food-Good People (GFGP) serves as a link between the agricultural community in the Blue Ridge Mountains/Piedmont area and the region’s market shoppers, fine-dining chefs, CSA sharers and local food lovers.  Since its roots as a collaboration of three small vegetable farms in 1996, GFGP has blossomed to represent over 50 producers of fresh fruits and vegetables, herbs and mushrooms, pasture-raised frozen meats, free-range eggs, farm cheeses, breads and baked delicacies, value-added foods, natural hand crafts and lots more--all originating within a 100-mile radius of our Floyd home base and your front door!

     GFGP encourages sustainable, biological and organic production whenever possible.  We prioritize local farms with products and practices that offer “something better”…better nutrition and taste from our truly fresh produce, grass-pastured frozen meats and eggs; better healthy and humane conditions for meat, egg and dairy animals; better soil management and pest control methods that respect natural resources; better local economies where money is circulated in our hometowns and fossil fuel use is minimized; better agricultural land use choices supported by communities that care about the security of their food source.  When you purchase local farm-fresh foods from GFGP, you participate in the local farmer-consumer network that encourages positive alternatives for nourishing ourselves and our community.

Tailored to busy local food connoisseurs, this virtual email-based market presents the area’s finest local foods in a convenient pre-order and pick-up program.  Year ‘round, A La Carte features a large assortment of frozen meats, free-range eggs, regional cheeses, bulk produce for canning/freezing/storage, as well as value-added foods and natural kitchen crafts.  Drop sites in Roanoke, Blacksburg and Floyd.

Once you request to be on our email list at gfgpalacarte@swva.net we will send you a weekly menu of our local seasonal products.  Simply write back your order and your preferred dropsite.  We’ll be there as scheduled with your pre-order ready and invoiced.  You may pay when you pick up by check or in cash. 
This service includes FREE order and delivery – no membership fees or extra charges.


Our Menu features frequent updates of a wide variety of agricultural and cottage industry products available from our local region.  From bulk boxes of fruits straight from the orchards, fall potatoes for storage, XL brown eggs and small farm cheeses, a smorgasbord of pork, beef and chicken, to home-baked cookies and cheesecakes, handcrafted soaps and local cookbooks—GFGP collects the finest, tastiest and most conscientious products under one convenient on-line ordering program and delivers directly to your hometown.  A La Carte is also a great way to access large quantities of fresh summer produce for canning, freezing and putting up local delights for the cold winter months.  Make pickles and tomato sauce for the winter pantry, and apple pies for the freezer, or stash 50 pounds of local potatoes in your cool basement.  Local foods will warm your belly and your heart on long winter nights!